Valentine's Dipped Peanut Butter Bones
Ingredients: Oat Flour, Peanut Butter, Sweet Potato Puree, Water, Salmon Oil, Ascorbic Acid, and Mixed Tocopherols (as preservatives)
Icing: Yogurt Powder, Tapioca Starch, Coconut Milk Powder, Coconut Flour, Milk Solids, Tapioca Maltodextrin, Apple Pectin, Titanium Dioxide, Coconut Oil, Carob Powder, and Coloring
Guaranteed Analysis: Crude Protein (Minimum) 13.0%, Crude Fat (Minimum) 14.9%, Crude Fiber (Maximum) .9%, Moisture (Maximum) 8.5%
Calories: 3,916 kcal ME/kg or 102 kcal ME/treat
Potential Benefits: Boosts immune health, aids in weight loss, and includes healthy fats good for their skin and coat.
Intended for intermittent or supplemental use only.